The Chilled 100 Bartenders Craft Unique Chopin Vodka Cocktails
Discover the artistry behind the perfect vodka cocktail with the Chilled 100 Bartenders as they craft unique and exquisite creations using Chopin Vodka.
Renowned for its exceptional quality and smooth taste, Chopin serves as the ideal canvas for our talented bartenders.
Originally, I am from Poland. I grew up on an organic farm there, where food and beverages were made from scratch, with fresh ingredients. Let me introduce you to my latest creation, a cocktail inspired by my Polish roots and paired with premium Polish potato vodka, Chopin Vodka, a perfect match for my craft. Named after one of my artworks (background of attached picture), the ENCHANTED GARDEN cocktail features homemade Polish beetroot borscht, horseradish-infused pickle juice, and peppered Worcestershire sauce. The fermented essence of the Enchanted Garden is derived from the borscht, made from scratch over 24 hours.
It is a drink designed to aid digestion, following the Polish tradition of eating a fermented snacks after a vodka shot. The Enchanted Garden, garnished with a green olive filled with goat cheese and a slice of marinated beet, can be served chilled, neat, or at room temperature with a small charcuterie board. Experience the unique, authentic, and wholesome essence of my Polish heritage!
Enchanted Garden
by Arleta Taylor
Ingredients
2 oz. Chopin Vodka
4 oz. beetroot borscht
4 generous dashes of peppered Worcestershire sauce
0.5-1 oz. of pickle juice by Uncle Gianni’s
Wedge of lemon juice (optional)
Salt and pepper (optional)
Preparation
Shake all ingredients with ice if served chilled into a coupe glass, or dry shake if served at room temperature.
Serve in a coupe glass.
Garnish with a green olive stuffed with goat cheese and slice of marinated beet.
Serve with a small charcuterie board (optional).
Additional Notes
Arleta Taylor / @arletakt
I really wanted to play up the versatility and innovative spirit of Chopin Vodka. Using the potato vodka as my base, I also utilized two Botanika Angelica liqueurs that use Chopin Rye for their base. The orange liqueur and elderflower flavor profile will be balanced out by a Supasawa sour solution making it a great summer sipper to enjoy with your new augmented reality token.
Preparation
Combine all ingredients with ice.
Shake and strain over a large rock.
Garnish your cocktail with local wildflowers and a digital butterfly.
Sip and enjoy.
Additional Notes
@GretaBuccellato
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