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Celebrate National and International Coffee Day with Grand Brulot’s Espresso Martini!

National Coffee Day (9/29) and International Coffee Day (10/1) aren’t as fun without some booze.

Revamp the overdone Espresso Martini with Grand Brulot, a coffee cognac that boasts flavorful Ecuadorian robusta coffee beans while balancing the notes of nutmeg and vanilla in French VSOP Cognac for a delightful experience!

Grand Brulot Espresso Martini

Ingredients

2 oz. Grand Brulot
1 oz. Espresso
½ oz. Amaretto or Vanilla Syrup

Preparation

Using a shaker, combine Grand Brulot, coffee and liqueur together.
Shake (25 times) vigorously with ice and then strain into a chilled martini glass.
Garnish with a few cracked coffee beans and an orange twist.

The post Celebrate National and International Coffee Day with Grand Brulot’s Espresso Martini! appeared first on Chilled Magazine.

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