Above the surface, lounge chairs surround the pool and everybody is sprawled out; sipping cocktails, munching on snacks and getting some reading in.
No, I’m not floating in some tropical pool. I’m spending a frigid New York City winter afternoon at the Peninsula Hotel. Located on Fifth Avenue, what brought me here originally is hearing that it has one of the best indoor pools in the entire metropolis; and here on the rooftop I’d have to agree, all 42 feet of it.
Surrounding its tranquil waters are floor to ceiling windows with a view of the streets down below; behind us lies Central Park.
Originally opened as the Gotham Hotel in 1905, the stately complex later turned into Hotel Maxim’s de Paris. By 1989, the Peninsula brand, known for an array of five star properties around the world, from Beverly Hills to Tokyo, took over the property and it’s been a Big Apple stand-out ever since.
Walking through the opulent lobby up to my room, I’m charmed by high tech touches including automatic blinds, which can be controlled through an in-room iPad, same with the lighting. Naturally, there’s a fully-stocked mini bar. Next to me, is a charging pad for my phone, which starts juicing like magic. Downstairs, an incredible French-inspired daytime restaurant dubbed Clement boasts exemplary service and chic eats like lobster and caviar eggs for Breakfast.
Back in my room, there’s a fully-stocked mini bar with all of the essentials— but this is dry January after all.
Luckily, a jaunt from the aforementioned pool, is Pen Top, a rooftop bar with astounding views and even better cocktails, some of them sans alcohol. The fandom of the bar exemplifies itself upon meeting a gentleman I’m wading at the pool. He had plans to see a nearby Broadway show, but seemed more excited to check out Pen Top afterwards. I’m sold.
In warmer months PenTop’s West Terrace becomes a sunny oasis, but during the winter it is outfitted with private, toasty igloos. The igloos are reservation only, while the bar inside, flanked by contemporary furniture and towering windows depicting views of glorious Manhattan outside, welcomes walk-ins.
In honor of Dry January, here are three cocktails you must order the next time you’re at PenTop. Or, make your own at home.
Lush like nearby Central Park but with a dash of the tender love and care it takes to maintain the blood landmark, PenTop’s Garden Romance boasts Seedlip Spice 94, the bar’s go-to non-alc libation which features notes of Allspice & Cardamom. In addition, Earl Grey syrup and pomegranate juice is mixed in, and topped with lime for a layered sweet, bitter and sour delight.
It’s not too far from here where former Beatles John Lennon once spent his days, with a memorial to the late icon dubbed Strawberry Fields can be found in Central Park. PenTop pays tribute with this lip-smacking libation with strawberry (obviously), as well as ginger syrup and lime, all brought together by the citrusy Seedlip Grove 42.
By the time I depart, I have a newfound passion for my home city; so I may as well cheers with PenTop’s New York Passion. True to its name, this one is made with Passionfruit and Lychee, topped with lemon while that old favorite, Seedlip Grove 42 which forms a sturdy base.
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