Course Drinks
Keyword Cinnamon syrup, Cointreau, Passion fruit, tequila
¼ oz. Cinnamon syrup1 oz. Cointreau1 oz. Fresh passion fruit1 ½ oz. Tequila
Rim the glass with some regular salt.
Combine all the ingredients in a shaker and add ice.
Shake until well chilled.
Strain into a coupette glass.
Garnish with an orange twist.
The mixologists at Cointreau created this recipe.