Mood Swing
This cocktail from Valerie in New York combines shochu and cachaça.
Mood Swing
Ingredients
1 oz. Novo Fogo bar strength cachaça1 oz. iichiko Saiten shochu¾ oz. Pear juice½ oz. Lime juice½ oz. Ginger syrup
Instructions
Add all ingredients to a small shaker tin.
Fill with ice and shake.
Strain over fresh ice into double rocks glass.
Garnish with dehydrated pear and candied ginger.
Notes
Marshall Minaya, beverage director at Valerie in New York, created this recipe.
The post Mood Swing appeared first on Cheers.