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Celebrate Spring with Overstory’s Vibrant Carnaval Cocktail

With spring just around the corner, there’s no better time to enjoy a refreshing, fruity cocktail.

The Carnaval cocktail, crafted by the talented bartenders at Overstory Rooftop Bar, offers layers of tropical sweetness from mango, a tangy twist from tamarind and orange, and a smooth, earthy backbone from cachaça. A touch of orange bitters adds just the right amount of complexity, making each sip as intriguing as the last.

Carnaval Cocktail

Ingredients

1 ¼ oz. Leblon Cachaça
¾ oz. Mango Puree
½ oz. Tamarind Liqueur
½ oz. Orange
½ oz. Simple Syrup
2 dashes Regan’s Orange Bitters

Preparation

Shake and pour over fresh cube in rocks glass.
Garnish with ½ a chili salt rim*.

*Chili salt rim

Ingredients

2 tsp Salt
1 tsp Ground Chili
½ tsp Sugar
½ tsp Cumin

Preparation

Mix all ingredients and keep in a dry container.

The post Celebrate Spring with Overstory’s Vibrant Carnaval Cocktail appeared first on Chilled Magazine.

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