Course Drinks
Keyword Angostura bitters, Pineapple Juice, pumpkin puree, tequila
2 oz. Corralejo reposado tequila¾ oz. Real pumpkin purée3 oz. Pineapple juice3 dashes Angostura bitters
Combine ingredients and shake.
Strain into a rocks glass over ice.
Garnish with whipped cream and a cinnamon stick.
The mixologists at Tequila Corralejo created this recipe.