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Drink of the Week: Peanut Butter & Jealous

Sweet, playful, and perfect for Valentine’s Day, the Peanut Butter & Jealous cocktail blends Skrewball Peanut Butter Whiskey with bright raspberry liqueur and a touch of cream for a silky, dessert-like sip.

It’s a flirty, grown-up take on the classic PB&J made for sharing (or keeping all to yourself!).

Peanut Butter & Jealous

Ingredients

1½ oz. Skrewball Whiskey
¾ oz. Raspberry Liqueur
1 oz. Half and Half
Fresh Raspberries (for garnish)

Preparation

Shake vigorously, double strain and pour into a coupe.
Garnish with fresh raspberries.

The post Drink of the Week: Peanut Butter & Jealous appeared first on Chilled Magazine.

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