Deeply nostalgic yet surprisingly sophisticated, this flavor works across cocktails, coffee, and even wellness menus. Monin’s Peanut Butter delivers that rich, craveable taste in a completely allergen-free format, making it an easy win for any program. With 79% of consumers loving or liking the flavor, peanut butter is one of the safest and most versatile additions to any menu right now.
Peanut butter’s roots trace back to ancient civilizations like the Incas, who ground peanuts into a paste. Its modern form emerged in the late 1800s as a health food before becoming the pantry staple we know today, enjoyed by both kids and adults.
Did You Know?
Peanuts are actually legumes, not nuts. Their natural oils and protein have made peanut butter a staple in snacks, sauces, and even savory dishes for years.
Go nutty with some peanut buttery cocktail recipes from Monin below!
1.5 oz. Vodka
0.5 oz. Monin Banana Syrup
2 shot(s) Espresso
Top with Cold Foam*
Combine ingredients into an ice-filled shaker in order listed, except sparkling beverage.
Cap and shake vigorously.
Strain into chilled serving glass.
Top with sparkling beverage, garnish, and serve.
0.5 oz. Monin Peanut Butter Syrup
1 oz. 2% Milk
1.5 oz. Heavy Whipping Cream
Mix all ingredients and set aside.
1.5 oz. Whiskey
0.5 oz. Monin Peanut Butter Syrup
2 oz. Cranberry Juice
3 oz. Club Soda
Glassware: Highball
Garnish: Mint sprig
Fill serving glass full of ice.
Pour ingredients into serving glass in order listed.
Pour mixture into mixing tin and back into serving glass to mix.
Add garnish and serve.
by Andres Zamorano, Beverage Innovation Director
1.5 oz. Vodka
0.5 oz. Monin Peanut Butter Syrup
0.75 oz. Monin Hazelnut Syrup
1 oz. Fresh Lemon Juice
Garnish: Peanut butter, crushed nuts
Fill mixing glass full of ice.
Pour ingredients into mixing glass in the order listed.
Stir vigorously to chill.
Strain over ice in a serving glass.
Add garnish and serve.
Welcome to The Flavor Feed, your go-to column for the latest buzz in the world of spirits, cocktails, and all things flavor-packed. Whether it’s uncovering bold new trends, spotlighting standout ingredients, or diving into expert tips, we’re here to keep your palate inspired and your creativity flowing. Let’s explore what’s shaking, stirring, and mixing in the industry this month!
The post The Flavor Feed: Peanut Butter appeared first on Chilled Magazine.