Banfi Introduces La Pettegola Rosé Toscana IGT

After trials in select markets last year, Banfi has expanded La Pettegola Rosé Toscana IGT nationally, introducing the newest addition to its La Pettegola portfolio.

Joining the brand’s celebrated Vermentino, this rosé was made from a blend of sangiovese and merlot. The wine opens with notes of fresh red berries and citrus, according to the producer, layered with floral nuances. On the palate, it is bright, with balanced acidity and a lingering, lightly saline finish.

“La Pettegola has always been about making exceptional Tuscan wines feel approachable and joyful,” says Cristina Mariani, President, CEO, and third-generation family proprietor of Banfi. “This rosé brings that philosophy to life — refined yet versatile, and equally suited to everyday enjoyment or special occasions.”

Produced in Tuscany, this rosé pairs with a range of dishes, from light appetizers to fried seafood.

La Pettegola is Italian for both a coastal seabird and a spirited “gossiper.”

La Pettegola Rosé Toscana IGT is available nationwide at a suggested retail price of $19.99 for a 750ml bottle. 

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