Vanilla’s Mary
This vodka/Cognac cocktail from the Hyatt Regency Aruba Resort, Spa & Casino uses unexpected fruit, vegetable and spice flavors.
Vanilla’s Mary
Ingredients
1 ½ oz. Vanilla-infused vodka1 oz. Hennessey VSOP Cognac½ oz. Lime juice1 oz. Agave syrup½ small piece of fresh Tomato1 drop Celery bitters1 drop Cherry bittersdash Pico di papaya hot sauce
Instructions
Rim a Martini glass with a mix of lime peel, cayenne and dried jalapeno.
Combine ingredients in mixing tin and shake.
Strain into rimmed Martini glass.
Garnish with a dehydrated citrus wheel.
Notes
Mixologist Paloma Boissard created this recipe for the Hyatt Regency Aruba Resort, Spa & Casino in Palm Beach, Aruba.
The post Vanilla’s Mary appeared first on Cheers.