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Cherry Blush

STK Mixologist Charli Gonzalez has created a Spring cocktail to celebrate Cherry Blossom season – the Cherry Blush!

Blending Tito’s Handmade Vodka with tart cherry limeade, lemon sour, and fresh raspberries, its shaken to perfection and served over ice for a refreshing burst of flavor. Finished with a delicate Baby’s Breath flower, this libation is as beautiful as it is delicious.

Cherry Blush

Ingredients

1 ½ oz. Tito’s Handmade Vodka
1 ½ oz. 365 Cherry Limeade
1 oz. Lemon Sour
4 Fresh Raspberries
Garnish: Baby’s Breath flower

Preparation

Build ingredients with ice in mixing tin.
Shake vigorously for 10 seconds.
Strain into glass with fresh ice.
Garnish with Baby’s Breath flower.

The post Cherry Blush appeared first on Chilled Magazine.

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