Last Call
This tropical tequila-based cocktail comes from Nuvolé TwentyTwo rooftop bar and lounge in Charlotte, NC.
Last Call
Ingredients
1 ½ oz. Cazadores reposado tequila1 oz. House-made velvet falernum¾ oz. Pineapple juice½ oz. House-made tropical syrup¼ oz. Lime juice
Instructions
Shake all ingredients together well.
Strain over fresh ice into a rocks glass.
Garnish with a pineapple wedge and dehydrated lime or flowers.
Notes
Brian Mastay, bar and general manager at Nuvolé TwentyTwo rooftop bar and lounge in Charlotte, NC, created this recipe.
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