Santa’s Little Helper
This gin-based holiday cocktail from mixologist Leo Robitschek includes a mulled wine float.
Santa’s Little Helper
Ingredients
1 oz. Egg white¾ oz. Simple syrup 1:1¾ oz. Lemon juice2 oz. Second Sip gin¾ oz. Mulled wine float
Instructions
Combine first four ingredients and dry shake.
Then shake with ice.
Strain into a coupe glass.
Float mulled wine over the top.
Notes
Mixologist Leo Robitschek created this recipe.
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