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Smith & Wollensky Partners With Howie D On LTO Cocktail

Steakhouse brand Smith & Wollensky has teamed up with Howie D of the Backstreet Boys to launch The Coquí Cocktail. Created by Christian Gianaris, the restaurant’s national beverage director, the tropical drink is inspired by the singer’s latest single, Coquí.

Priced at $20, the Coquí blends Puerto Rican coconut rum, blue Curaçao, coconut water, lemon juice and prosecco. It’s garnished with edible flowers and glitter for an eye-catching presentation.

The Coqui is now available at Smith & Wollensky’s Miami and Las Vegas locations through the end of August. The collaboration brings together Howie D’s music and Puerto Rican heritage with a limited-time summer cocktail experience at two of Smith & Wollensky’s destination locations.

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Coquí Cocktail

Course Drinks
Keyword Blue Curaçao, coconut rum, coconut water, prosecco

Ingredients

2 oz. Don Q coconut rum2 oz. Coconut water½ oz. Blue Curaçao¼ oz. Lemon juice¼ Bar spoon edible glitter3 oz. Prosecco2 Dried lavender picks1 Blue edible orchid

Instructions

Build in a wine glass over ice.
Combine all ingredients and stir to incorporate the glitter
Garnish with edible orchid and dried lavender picks.

Notes

Christian Gianaris, national beverage director for Smith & Wollensky, created this recipe.

The post Smith & Wollensky Partners With Howie D On LTO Cocktail appeared first on Beverage Information Group.

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