This week’s meal plan is packed with some of my very favorite recipes! With chicken, beef pork and fish all on the menu, there is something for everyone!
If you are looking for ideas for some sides to go with your meals, try making these 1-Hour Rolls, these yummy Tender Roasted Root Vegetables or this classic Wedge Salad.
You are going to love this weeks menu plan! I used 4 different protein options so that there is something for everyone and also, to switch things up! If you love tacos but aren’t a fan of fish, go ahead and buy a rotisserie chicken for your enchiladas and use the leftovers for the tacos instead!
Monday: Cast Iron Skillet Pork Chops
Tuesday: Ground Beef and Broccoli
Wednesday: Spatchcock Chicken
Thursday: Buffalo Chicken Enchiladas
Friday: Baja Fish Tacos
This free weekly menu plan is just what you need to get your week started. It provides 5 meals that will feed 4-6 (depending on if you are feeding adults or kids) AND it includes a shopping list! With fresh new ideas and easy to make recipes this weekly menu plan will be a life-saver
If you haven’t tried planning your meals ahead of time, this is going to be a game-changer for you! Here’s why I swear by meal planning:
Time Saver: No more 4:00 PM panic about dinner. With a menu plan, you know exactly what’s on the menu, what you need, and how long it takes to cook.
Money Saver: Prepare to be amazed – meal planning works wonders for your wallet. When you organize your shopping list for the week, then you’ll easily spot opportunities to buy in bulk and creatively repurpose leftovers for future meals. It’s a clever approach that keeps more money in your pocket.
Bye-Bye Takeout: When meals are planned and groceries are stocked, you’re less likely to hit the drive-thru. Because you are cooking at home, that means more savings and healthier eating. Win-win!
My weekly meal plans always come with a printable shopping list that is all measured out and ready to go! It makes things so easy!
I only meal plan Monday-Friday because we sometimes have plans over the weekend or I have leftovers that we can have to finish off the week! If you do have leftovers, make sure to store them properly in an airtight container in your fridge.