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Seasonally Inspired Cocktails from SMOKE LAB Vodka

As the cooler temperatures and seasonal flavors of fall set in, SMOKE LAB Vodka is serving up a menu of inspired cocktails, created by SMOKE LAB National Mixologist and Industry expert, Paula Lukas.

As with all of Paula’s SMOKE LAB Vodka cocktail creations, these recipes are named for rock and roll classics, as well as highlight the distinct qualities of the expression that they use!

ALL RIGHT NOW

Ingredients

1.5 oz. SMOKE LAB Aniseed Vodka
1 oz. Galliano L’ Auntentico Liqueur
2 oz. Sparkling Wine
2 Sprigs of Thyme
1 tsp. Brown Sugar/Cinnamon Mixture, for half rim
Lemon Twist

Preparation

Half rim a coupe with brown sugar/cinnamon mixture.
Combine Smoke Lab Aniseed Vodka, Galliano, and thyme in a shaker with ice.
Shake and fine strain into the half-rimmed coupe.
Top with sparkling wine.
Express lemon twist over cocktail and then discard.

LIVIN’ ON THE EDGE

Ingredients

1.5 oz. SMOKE LAB Classic Vodka
.5 oz. St. Elizabeth Allspice Dram
.5 oz. Giffard Apricot du Roussillon Liqueur
3 oz. Bigelow Orange & Spice Tea, cooled
1 tbsp. Dried Cranberries on Skewer
2 Sprigs of Mint

Preparation

Combine liquid ingredients in a shaker with ice.
Shake and strain over fresh ice in a collins glass.
Garnish with a skewer of dried cranberries and two slapped sprigs of mint.

YOU OUGHTA KNOW

Ingredients

1.25 oz. SMOKE LAB Saffron Vodka
.75 oz. Buffalo Trace Bourbon
2 oz. Red Jacket Orchards Spiced Apple Cider
1 oz. POM Wonderful Pomegranate Juice
.25 oz. Lemon Juice
1 Granny Smith Apple Slice, for garnish
1 tsp. Caramel Dip, for garnish
2 Sage Leaves, for garnish

Preparation

Combine liquid ingredients in a shaker with ice.
Shake and strain over fresh ice in a double old-fashioned glass.
Garnish with two slapped leaves of sage and a caramel dipped Granny Smith apple slice.  

TURN UP THE RADIO

Ingredients

1.5 oz. Smoke Lab Classic Vodka
1.5 oz. Screwball Peanut Butter Whiskey
.25 tsp. Pumpkin Pie Spice
3 dashes Scrappy’s Chocolate Bitters
.5 tsp. Honey, for half rim
1 tsp. Black and White Sesame Seeds mixed, for half rim
1 Reese’s Peanut Butter Cup, for garnish

Preparation

Half rim a coupe with honey.
Dip in sesame seed mixture.
Combine liquid ingredients in a shaker with ice.
Shake and fine strain into sesame seed half rimmed coupe.
Garnish with Reese’s Peanut Butter Cup.

About SMOKE LAB

SMOKE LAB, established in 2020 by Varun Jain and headquartered in New Delhi, India, is where the eccentric and innovative minds come together to create the premium experience of SMOKE. SMOKE LAB includes  products of the SMOKE brand namely, the SMOKE Vodka, SMOKE Wear, SMOKE Water and SMOKE Sanitizer. SMOKE LAB is owned by the NV Group.

The post Seasonally Inspired Cocktails from SMOKE LAB Vodka appeared first on Chilled Magazine.

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