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Peppermint Espresso Martini

Our Drink of the Week is the drink of the moment—the Espresso Martini.

This holiday season try a Peppermint Espresso Martini made with Jackson Morgan Southern Cream in Peppermint Mocha.

Peppermint Espresso Martini


1 ½ oz Jackson Morgan Southern Cream in peppermint mocha
½ oz Coffee Liqueur 
1 oz Vodka
2 oz Espresso, Room Temperature
Coffee Beans (for garnish)


dd all ingredients to a cocktail shaker with ice.
Shake and strain into a glass, garnish with coffee beans.

Jackson Morgan is made with real Tennessee whiskey and dairy cream. The Peppermint Mocha is 15% ABV and 30 Proof. its rich chocolate flavor and peppermint-stick bite are a natural match for the holiday season.

The post Peppermint Espresso Martini appeared first on Chilled Magazine.

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