Señor Marco

This rum cocktail from Will Pasternak Blacktail NYC brings the flavors and Cuba.

Course Drinks

Keyword banana liqueur, Cocchi Americano, rum, Suze, verjus

2 oz. Pineapple- and coconut-infused Cuban rum blend¼ oz. Suze liqueur¼ oz. Banana liqueur½ oz. Cocchi Americano½ oz. Verjus

Combine all ingredients in a mixing glass.

Add ice and stir briefly to chill ingredients.

Strain into a rocks glass with ice.

Squeeze a lemon peel, expressing the oils over the top of the drink.

Will Pasternak of Blacktail NYC created this recipe; it’s currently at Back Bar in New York through July 2024.

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