There’s a reason why classic cookies stand the test of time. From the melt-in-your-mouth comfort of a chocolate chip cookie to the delightful spice of a snickerdoodle, these sweet treats offer a taste of nostalgia and pure deliciousness. This collection features all your favorites and are guaranteed to satisfy your cookie cravings and create lasting memories in the kitchen. Happy baking!
Just like the Oreo® sandwich cookies of your childhood—only bigger, better, and baked completely from scratch.
Chewy and packed with rich, nutty flavor, this fuss-free recipe for Peanut Butter Cookies checks all the boxes. Plus, it’s the supersize bakery style you know and love marked with the crosshatch pattern.
These Iced Animal Crackers remind our editor-in-chief Brian Hart Hoffman of his favorite brand of animal cookies when he was a kid. A thin glaze of royal icing is painted onto the cookies, which settles in the imprints of the design and dries to a crisp finish that makes the shapes pop. Shop the animal cookie cutters we used for these cookies here.
These crispy-edged, chewy-centered Chewy Brown Sugar Cookies get a double dose of rich caramel flavor from browned butter and C&H® Light Brown Sugar.
Thanks to this dough’s wet nature and soft crumb, it holds shape and design better than any other biscuit on the block, so you can press it into any mold you like. Our Classic Shortbread is crumbly, buttery bliss.
If you’re looking for the ultimate crowd- pleasing chocolate chip cookie, Our Favorite Chocolate Chip Cookies is it! They’re chewy but crisp and chock-full of rich chocolate fèves.
Rainbow sprinkles bring crunch and color to these tender drop cookies. They’ll be the stars of your bake sale spread!
If you’ve been searching for the ultimate snickerdoodle, congratulations! You found it. An enduring cookie classic, our Snickerdoodles recipe is the pinnacle of chewy, tangy, and richly spiced magic.
The post Classic Cookies: Your Guide to Timeless Treats first appeared on Bake from Scratch.