In Honor of National Absinthe Day, Fairies on the Beach
In honor of National Absinthe Day, we’re sharing three must mix cocktails created by Darian Everding, absinthe enthusiast and bartender at London Underground, Ames, Iowa.
Darian used Lucid Absinthe in her cocktails, answering a consumer trend toward stronger flavors found in cocktails. We also share the Wide Eyed cocktail created by Marco Salas, Las Vegas bartender.
Preparation
Shake, strain into lowball or Old Fashioned glass.
Garnish with two Amarena black cherries.
Amore e Morte
by Darian Everding – @DrinkingWithDarian
Ingredients
¾ oz. Lucid Absinthe Supérieure
¾ oz. Pama
2 dashes Bittercube Cherry Bark Vanilla Bitters
Preparation
Shake, strain into coupe, Top with strawberry Kombucha (Strawberry Serenity from Synergy).
Garnish with a strawberry.
Preparation
Shake, strain into coupe glass.
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