This Labor Day Menu Plan will make your party planning so easy! End the summer with these amazing recipes. Don’t forget that I included a shopping list which will save you so much time!
Aren’t holidays fun? Any excuse to whip up delicious recipes and I am in! This creamy ranch dip is our absolute favorite for any occasion!!
Send summer out with a bang with this yummy Labor Day menu plan. School has already started so spending time party planning is just not in the cards for me which is why this menu plan is perfect.
I’ve included a few options for entrees, sides and desserts. Cook them all to feed a crowd or pick one of each if it’s a smaller gathering! And if you are like me and want a meal plan every week, check out my weekly meal plans here.
Entree: Grilled Hawaiian Teriyaki Chicken Skewers
Entree: Slow Cooker Sweet Carolina Pulled Pork Sliders
Side: BLT Tortellini Pasta Salad
Side: Loaded Creamy Ranch Dip (Poolside Dip)
Dessert: No Bake S’mores Pie
Dessert: Peach Dump Cake
Each recipe on this Labor meal plan is meant to feed about 6-8 adults so if you are making all of them, this amount of food should easily be able to feed about 15+ people. More if its a combination of adults and kids!
Adding in extra sides is a great way to feed a crowd. Add a little variety to your holiday menu plan with some of my favorites!
This menu for Labor Day can feed a lot! If you have leftovers, make sure to store them properly in an airtight container in your fridge and they should last you a couple of days!