You’ll love the smooth, sweet ripe banana flavor with a note of vanilla, an homage to the fruit-and-cookie classic we all know and love. It is the first banana pudding cream liqueur to come from Tennessee, and they’ve made sure it packs a fruity, fresh punch with every sip.
Banana Pudding Cream is best sipped neat after a classic Southern meal, or blended into a fresh summer cocktail: think tropical treats, frozen sippers, and festive fruity cocktails that double as dessert. It’s the perfect flavor for a day on the lake with your nearest and dearest, or a little taste of home-cooked goodness. (Pro tip: mix it in your grandma’s banana pudding recipe – and thank us later!).
The post Jackson Morgan Releases Banana Pudding Cream Liqueur appeared first on Chilled Magazine.