Festive Cocktails from Broken Shed Vodka!
If you’re in need of some drinks to impress your guests this holiday season, we’ve got you covered.
Cheers to creating unforgettable moments!
Photo by Broken Shed Vodka
Far From the Tree
by Michael Hastings
Ingredients
1.5 oz. Rosemary-Infused Broken Shed Vodka*
0.5 oz. Fresh Lime Juice
0.75 oz. Cinnamon Apple-Infused Simple Syrup**
0.5 oz. Unsweetened Cranberry Juice
1 Egg White
Apple slice and Rosemary Sprig, for garnish
Preparation
Dry shake all of the ingredients, then shake again with ice.
Double strain into a chilled martini glass, and garnish with an apple slice and a smoldering rosemary sprig.
Rosemary-Infused Broken Shed Vodka*
Ingredients
8.5 oz. Broken Shed Vodka
10 grams of Rosemary Sprigs (about 5)
Preparation
Add ingredients to an iSi whipper (do not overfill).
Add an N2O cartridge, shake, then let rest for 10 minutes.
Hold the iSi whipper upright and vent the gas as quickly as possible.
Unscrew the top of the iSi whipper, wait for the bubbles to dissipate, then strain the liquid through a fine-mesh sieve.
Store in an airtight container.
Cinnamon Apple Infused Simple Syrup**
Ingredients
2 cups Water
2 Apples
1 Cinnamon Stick
1 1/2 cups Sugar
Preparation
Add the water, apples, and cinnamon to a medium saucepan and bring to a boil.
Simmer for 10 minutes, then strain the liquid through a fine mesh sieve.
Bring the water back to a boil, add sugar, and stir until dissolved.
Allow to cool, then store in an airtight jar in the refrigerator for up to two weeks.
Photo by Broken Shed Vodka
Broken Martini (Freezer Door Version)
Ingredients
To a 750 ml glass bottle that will fit comfortably in your freezer, add
20 oz. (2.5 cups) Broken Shed Vodka
2 oz. (1/4 cup) Dry Vermouth
2 oz. (1/4 cup) Olive Brine
Fresh Water (optional), just a splash to taste
Preparation
Seal the bottle, turn it a few times to incorporate the ingredients, and store in your freezer for at least 3 hours before serving.
Serve in a chilled martini glass —stirred, not shaken, to avoid diluting this pure experience — and garnish with two or three olives on a cocktail skewer.
Feel free to add more olive brine, a larger splash of water, and less Broken Shed Vodka until you get the proportions just right!
Additional Notes
Makes 6 Cocktails
Photo by Broken Shed Vodka
All Things Nice
Ingredients
4 oz. Cinnamon Orange Tea-Infused Broken Shed Vodka*
4 oz. Pineapple Juice
2 oz. Sweet Vermouth
2 oz. Fresh Lemon Juice
2 oz. Club Soda
1 oz. Simple Syrup
3 oz. Dry Champagne
Orange Wheels, for garnish
Preparation
Stir everything (except the champagne) over ice, then strain into a punch bowl.
Top with champagne and orange wheels.
Cinnamon Orange Tea Vodka*
Ingredients
15 Cinnamon Orange Tea Bags
750 ml Broken Shed Vodka
Preparation
Add the tea bags to a glass container.
Cover with Broken Shed Vodka and let sit at room temperature for 1 hour, stirring occasionally.
Strain back into your original bottle.
Photo by Broken Shed Vodka
New Zealand Passport
Ingredients
2 oz. Broken Shed Vodka
0.75 oz. Tawny Port
0.25 oz. Maple Syrup
1 dash Angostura Bitters
1 dash Orange Bitters
Orange Peel, for garnish
Preparation
Stir all the ingredients over ice, then strain into a double rocks glass over 1 large ice cube.
Garnish with an orange peel.
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